Sunday 8 June 2014

Choc Chunk Butter Cookies

Ever had such a bad day that the only thing to make it feel better is a serious chocolate fix? If so, these are the cookies for you!


Ingredients:
  • 250grams of butter
  • 1/2 cup sugar
  • 3 tablespoons of condensed milk
  • 2 1/4 cups plain flour
  • 2 teaspoons baking powder
  • 100 grams chopped walnuts
  • 50 grams dark chocolate, chopped
  • 50 grams white chocolate, chopped
Method:
  1. Cream the butter and sugar in the bowl of an electric mixmaster
  2. Beat in the condensed milk 
  3. Add the sifted flour and baking powder
  4. Add the chopped chocolate and nuts
  5. Tip dough onto benchtop and form into a large ball
  6. Take tablespoons of the dough and roll into balls
  7. Place on a baking tray and flatten the dough with a fork
  8. Bake in a preheated oven at 160 degrees Celsius for 20 minutes
  9. When cooked, transfer to a wire rack and allow to cool completely.
  10. Store in an airtight container
Isabella's Tips:
These cookies are awesome made with a combination of dark milk and white chocolate. 

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