Tuna Toasties

Whether you work full time and manage a family or you’re a student who is late catching the bus to university, these tuna toasties are quick to make, easy to prepare and very filling. They’re also extremely nutritious and are exactly what your body needs as a warm snack during those Winter months. Above all, you don’t need to be a skilled chef to prepare these treats. 

Ingredients:

2 soft hamburger roles

1 x 200g tin of sandwich tuna

1 jar of mayonnaise

1 pack of low fat cheese slices

Method:

1. Slice buns in half and place under preheated grill, bottom side up

2. Lightly toast and then place buns on plate to cool.

3. Meanwhile, drain tuna well and mix with ½ cup of mayonnaise in bowl.

4. Spoon mixture over the soft centres of the buns then top each with 1 slice of cheese.

5. Place buns back under grill until cheese is melted and bubbling.

6. Serve immediately.  

Isabella's Tips:
Try to add less mayonnaise to your tuna if you want a healthier meal!